Air Fryer Apple Crumble: Crunchy Apple Delight
This dessert is pure temptation: air fryer apple crumble. You know that combination of warm fruits, covered by a crust of flour, sugar, and melted butter, all baked until golden and crunchy?
And the best part is that making a crumble in the airfryer is a breeze! Perfect for any occasion, it makes your mouth water just thinking about it. Don’t waste any time and give it a try! I guarantee it’ll be love at first bite!
Ingredients
- 2 apples
- 80g sugar
- 2 teaspoons cinnamon
- 1 lemon for juice
- Ice cream of your choice for serving
Crumb Ingredients
- 50g all-purpose flour
- 50g sugar
- 1 teaspoon cinnamon
- 20g butter
Preparation
- Chop the apples into small cubes.
- Mix the sugar, cinnamon, lemon juice, and set aside.
- Mix the flour, butter, sugar, and cinnamon to form a crumb topping.
- Arrange the apples in ramekins and sprinkle the crumb topping on top.
- Place the ramekins in the preheated airfryer basket at 360 °F (180 °C) for 15 minutes.
- Remove and serve with a scoop of your favorite ice cream.
