Carolinas in the Air Fryer: Chef's Dessert
Let’s talk about a dessert that will win your heart: carolinas in the air fryer. Simply prepare the dough, shape the Carolinas, and place them in the airfryer basket. In just a few minutes, you’ll have a fresh and irresistible dessert ready to be enjoyed.
A perfect option for any time of day, whether as a sweet treat after lunch or as an afternoon snack. If you’re looking for a dessert that will impress everyone, be sure to try this wonder!
Ingredients
- 50g butter
- ⅔ cup water
- ½ cup all-purpose flour
- 2 eggs
- Dulce de leche for filling
- Melted chocolate for coating
Preparation
- In a saucepan, bring the butter and water to a boil.
- Once boiling, add the flour, mix well, and remove from heat.
- Add one egg at a time, mixing well with a whisk.
- Transfer the dough to a piping bag and shape the carolinas into rounded shapes on parchment paper or a silicone baking mat, leaving at least 2 cm between each.
- Place the carolinas in the preheated airfryer basket at 350 °F (170° C) for 15 minutes.
- Remove the carolinas, let them cool slightly, cut them in half, and fill with dulce de leche using the piping bag or a spoon.
- Finish the carolinas by coating them with melted chocolate.
