Frozen Brazilian Cheese Bread
Frozen brazilian cheese bread air fryer, originating from the state of Minas Gerais in Brazil, captures the essence of traditional Brazilian cuisine.
These bite-sized wonders combine the creaminess of cheese and the earthiness of tapioca flour, resulting in a gluten-free treat that’s loved by people of all ages.
Frozen brazilian cheese bread in air fryer, a culinary gem that brings a touch of Brazil’s rich flavors to your palate. This delectable treat, known as “Pão de Queijo” in Portuguese.
Available in frozen form, frozen brazilian cheese bread air fryer baked straight from the freezer, making them a perfect choice for impromptu gatherings, quick snacks, or delightful appetizers for any occasion.
Ingredients
- 1 package of frozen cheese bread
Instructions
- Take the cheese buns out of the freezer and let them sit at room temperature for 15 minutes.
- Meanwhile, heat the air fryer for 5 minutes at 360 ºF (180 °C).
- Distribute the cheese breads in the air fryer basket, leaving a space of 1 cm between them to rise.
- I lined the basket with parchment paper, because my basket is wired, and the dough goes through the little holes.
- Program the air fryer for 20 minutes at 360 ºF (180 °C). If you want to turn them halfway through (I won’t).
- Open and see how they are, if you find it necessary, put a few more minutes.
Embrace the Flavorful Experience
Whether you’re a seasoned fan of Brazilian cuisine or a newcomer to its wonders, Frozen Brazilian Cheese Bread offers an irresistible adventure for your taste buds.
