Pork Shoulder in The Air Fryer - Unmatched Flavor
Coming from the back part of the pig, it’s a cut that offers a perfect balance between texture, flavor, and is elevated to a new level with air fryer technology.
Pork shoulder in the air fryer is naturally juicy and, when properly prepared, melts in your mouth, providing a unique experience.
When it comes to savoring a juicy pork shoulder in the air fryer and full of flavor, every bite is a burst of pleasure that combines the tenderness of the meat with the perfect crispiness.
Preparing a flavorful pork shoulder in the air fryer is simpler than it seems. Follow the steps below to create this delicious meal.
Ingredients
- 1 kg pork shoulder
- 4 cloves of garlic
- 1 onion
- 1 tablespoon of salt
- 1 tablespoon of paprika
- 3 tablespoons of lemon juice
- Black pepper to taste
Instructions
- Chop the garlic and onion, and mix them in a bowl. Add salt, paprika, lemon juice, black pepper, and mix well.
- Make incisions on the surface of the pork shoulder and rub the seasoning all over, massaging well and making sure it’s well covered. Let it rest for at least 1 hour to absorb the flavors.
- Preheat the air fryer for 5 minutes at 400°F (200°C).
- Wrap the pork shoulder in aluminum foil, creating a tightly closed package, place it in the basket, and set for 30 minutes at 400°F (200°C).
- After the cooking time, carefully remove the pork shoulder from the aluminum foil and set for another 10 minutes to brown.
- Serve immediately.
Ingredients For The Sauce
- 2 tablespoons of butter
- 4 tablespoons of mustard
- 1 chopped onion
- 2 cloves of minced garlic
- 1 sprig of rosemary Juice of
- 4 oranges
- 4 tablespoons of cream
- Black pepper to taste
- Salt to taste
Instructions For The Sauce
- Sauté the onion in butter until it begins to acquire a golden hue.
- Add the garlic, orange juice, mustard, rosemary, and pepper, stirring until the mixture begins to thicken.
- Remove from heat, add the cream, and mix well.
- Adjust the salt and serve immediately.
Pork Shoulder in the Air Fryer: Different Approaches to an Irresistible Delight
Here are some additional options to vary the flavor and presentation of the pork shoulder.
1.Cubed Pork Shoulder in the Air Fryer
Cutting the pork shoulder into cubes is a great option to create smaller, uniform pieces, perfect for snacks, skewers, or quick-cooking dishes.
Prepare the cubes with a marinade of spices, olive oil, and citrus juice, such as lemon, for example.
Place the pork shoulder cubes in the air fryer and set to the highest temperature of 400°F (200°C) for about 15–20 minutes, shaking the basket every 5 minutes to ensure even cooking.
2. Sliced Pork Shoulder in the Air Fryer
Slicing the pork shoulder before cooking in the air fryer is ideal for creating thin, juicy slices that can be used in sandwiches, salads, or main dishes.
Season with your favorite spices and place the sliced pork shoulder in the air fryer.
Set to 360ºF (180°C) for about 10–15 minutes, flipping the slices halfway through to achieve even browning.
3. Roasting Whole Pork Shoulder in the Air Fryer
The traditional approach to cooking whole pork shoulder in the air fryer is perfect for family meals or special occasions.
Prepare a marinade rich in flavors, such as garlic, herbs, and spices, and cover the pork shoulder with it. Wrap in aluminum foil and place the pork shoulder in the air fryer.
Set to 320°F-360°Ffor about 40–60 minutes, turning it and adjusting the temperature as necessary to reach the desired doneness. Finish with the highest temperature for a few minutes to give it a golden brown color.
Roasting the pork shoulder in the air fryer with aluminum foil leaves the meat softer, juicier, and more flavorful.
Conclusion
With these different ways to cook pork shoulder in the air fryer, it’ll be easy to prepare a wonderful dish.
With some simple instructions, you’ll be ready to savor an incredibly tender pork shoulder air fryer prepared with the convenience of the fryer.
You can explore a variety of flavors, textures, and dishes, providing a diverse and delicious culinary experience, just like this succulent pork shoulder in the air fryer.
Enjoy this delight that combines the best of traditional flavors with the modernity of air fryer cooking technology.
