Puff Pastry in Air Fryer With Peaches: A Quick and Delicious Dessert
The convenience of the air fryer has captured the hearts of many, bringing with it a wave of delicious and easy-to-prepare recipes.
One of these delights is puff pastry in air fryer with peaches, an irresistible treat that is prepared in minutes and has an incredible flavor.
Ingredients
- Ready puff pastry
- Ripe peaches, cut into slices
- Confectioners’ sugar for sprinkling
Preparation
- Cut the dough into large squares. Use the tip of the knife to mark a smaller square within the dough where the pears will be placed (be careful not to cut through, just mark).
- Place the pear slices on the smaller square marked with the knife.
- Place in the air fryer and set it to 350 °F (180 °C) for 10 minutes.
- Remove and sprinkle with powdered sugar.
