Savory French Toast in the Air Fryer
Savory French toast in the air fryer is a way to experience familiar flavors in an innovative manner. French toast, traditionally known as an irresistible sweet treat, takes a surprising twist when transformed into a savory version and prepared in the air fryer.
The versatility of this dish allows you to create variations with ingredients of your choice, from cheeses to smoked meats.
This modern approach to French toast not only highlights the versatility of the air fryer but also your own culinary creativity. Here’s a suggestion on how to prepare savory French toast in the air fryer.
Ingredients
- Slices of bread of your choice
- Beaten eggs
- Milk
- Grated cheese (such as parmesan or cheddar)
- Chopped fresh herbs (such as parsley, chives, or basil)
- Black pepper and salt to taste
- Additional ingredients (ham, bacon, etc., optional)
Instructions
- In a bowl, mix the beaten eggs with a little milk.
- Add the chopped fresh herbs, grated cheese, and season with black pepper and salt. Mix well.
- Dip the bread slices into the egg mixture, ensuring they are well coated.
- Preheat the air fryer to a temperature of 400°F (200°C) for 5 minutes.
- Place the bread slices in the basket and set for about 10 to 15 minutes at 400°F (200°C) flipping them halfway through, until they are golden brown and crispy.
- Remove and serve.